Lamb and Vegetable Soup (Betasuppe) Some cooks use lightly-salted mutton or ham, others use fresh beef or mutton. A combination of salt and fresh meat is my favorite. Remember to soak salted meat in cold water overnight. Ingredients: ½ cup (1 ¼ dl) pearl barley 1 parsley root, diced 2 qts. (2 liters) water Chunk…
Vegetable Soup with Tiny Lamb Balls (Sodd)
Vegetable Soup with Tiny Lamb Balls (Sodd) Ingredients: 1 ½ qts. (1 ½ liters) water 1 piece of ginger, small 1 lb. (450 g.) lamb, boneless 1 carrot 1 leek, sliced 1 parsnip ½ tsp. salt Tiny lamb balls ½ tsp. pepper Parsley Cover the meat with water and bring to a boil. Remove from…
Tiny Lamb Balls (Soddboller)
Tiny Lamb Balls (Soddboller) Once when we sailed out of Trollfjord in the Lofoten Islands, on the express boat, we were served these tiny (and savory) lamb-balls in broth. They called it Trollbroth and they played Edvard Grieg’s music, “In the Hall of the Mountain King,” but in reality they were soddboller. Fit for guests…
Pork with Stewed Apples (Svinestek med epler)
Pork with Stewed Apples (Svinestek med epler) Ingredients: Boston lettuce Orange slice, thin Pork, slicsd Lingonberries, optional Stewed apples Parsley Butter dark bread. Place lettuce on top. Roll two large pork slices around in a apoonful or two of stewed apples. Place on top of a lettuce leaf. Slit orange slice to center, twist, and…
Raspberry Sandwich (Bringebaerrsmorbrod)
Raspberry Sandwich (Bringebaerrsmorbrod) Ingredionts: Bread Confectioner’s sugar Butter Whipped cream, optional Raspberries Butter a slice of light, firm bread. pile with raspberries and sprinkle with confectioner’s sugar. For an extra taste-treat the berries may be put on a bed of whipped cream.
Stirred Lingonberries (Nyrorte Tyttebaer)
Stirred Lingonberries (Nyrorte Tyttebaer) These stirred berries are a must with pork roast and also go perfectly with meatballs and roast beef. Ingredients: 2 lbs. Lingonberries, fresh 7/8 cup sugar The amount of sugar is a question of taste. Place berries and sugar in a bowl ans stir with a wooden spoon until…
Orange Armalade (Appelsin marmelade)
Orange Armalade (Appelsin marmelade) Make your own delicious orange marmalade and pour in into a glass. It makes a kind and tasty gift, especially at christmas. Ingredients: 4 1/2 lbs. (750 g) oranges 1 vanilla bean, divided in two 2 lemouns 7 7/8 cups (1 3/4 kg ) sugsr 4 cups water …
sausage Mushroom sandwich (Polse og soppsmorbrod)
sausage Mushroom sandwich (Polse og soppsmorbrod) Ingredients: Bratwurst or small cocktail sausages Mushrooms, canned and whole Tomato Parsley flour Cream, light Butter choice of bread. Whole grain homemade bread is fabulous. Slice bratwurst crosswise or lengthwise in desired size and fry in a little butter. Set aside. Prepre cream sauce from flour, butter, cream,and…
Hard Rolls with Shellfish (Rundstykker med skalldyr)
Hard Rolls with Shellfish (Rundstykker med skalldyr) Ingredient Hard rolls Parsley White sauce Paprika Lobster, shrimp, crab, or clams Slice the hard rolls in two lengthwise. Scoop out and lightly butter the iniside of inside of the rolls. Make a thick white sauce. Leave out some of the milk substituting part of the clam…
Dinner Sandwich (Middagssmorbrod)
Dinner Sandwich (Middagssmorbrod) I do not know what the forest trolls eat besides porridge and the soups their hags stir with their six-foot long noses. Notwithstanding, if they could get their hands on these sandwiches, no doubt they would be very pleased. Ingredients: 4 slices oatmeal bread, toasted 1 apple, cored and slice into 4…
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